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MPL Cookbook Club: Recipes-December 2023

online Cookbook Club hub of the Milton Public Library

Recipes from Baking for the Holidays by Sarah Kieffer

A smaller-than-usual crowd met on a rainy Sunday afternoon to share baked goods and tips courtesy of Sarah Kieffer's Baking for the Holidays. The group agreed that these recipes are not for the novice chef, but we were universally pretty thrilled with the results!

Classic Cinnamon Rolls (Susan Curley)

Pear-Almond Danish Braid (Joan Lafond)

Streusel Coffee Cake (Sharon Siwiec)

Hazelnut Cheesecake (Don Foxworthy)

Bittersweet Chocolate Tart with Irish Cream (Amory Files)

Caramel Candies (Sara Truog)

Triple Chocolate Peppermint Bark (Janet Evans)

Turtle Bars (Abigail Files)

Rosemary Chocolate Chip Sables (Paula Murley)

Blood Orange Turnovers (Juan Sosa)

Lemon Poppyseed Muffins (Deb Fidrocki)

Blueberry Streusel Buns (Maureen Dubreuil)

Coconut-Cardamom Cupcakes (Connie Spiros)

No-Churn Ice Cream (Linda Cooper)